Mittino Carnaroli Rice, meticulously cultivated by Riseria d’Italia—one of Italy's most revered rice mills—brings over a century of tradition from Piemonte, a northern Italian region with a long-standing rice-growing tradition, to your table. Known as “the king of Italian rice,” Carnaroli stands out for its exceptional quality, characterized by long, thick kernels with high starch content and remarkable cooking resilience. These premium traits make it the perfect choice for creating luxurious risottos and specialty dishes, cherished by top chefs and restaurants worldwide. Elevate your culinary creations with Mattino Carnaroli Rice and taste the legacy of Italian excellence.